Experience the authentic taste of Japanese sushi tea with Shizuoka Sushi Restaurant Powdered Tea Sencha. Specially crafted to complement sushi, this powdered green tea offers a rich and aromatic flavor, enhanced by a unique double-fired finishing process and a subtle blend of mochi brown rice.

Key Features:

• Tailored for Sushi Pairing: Designed to enhance the flavors of sushi and vinegar rice, delivering a perfect balance of richness and aroma.

• Premium Double-Fired Finish: A unique manufacturing process deepens the flavor, creating a robust and satisfying tea.

• Convenient Powdered Format: Enjoy tea without the need for teapots or infusers—just mix with hot water for instant preparation.

• High Yield: With just 0.008–0.02 oz (0.2–0.5 g) per cup, this 3.5 oz (100 g) pack brews 200–500 cups of tea.

• Versatile Use: Perfect for restaurants, sushi shops, or at home for an authentic Japanese dining experience.

Ingredients:

• Shizuoka crushed green tea leaves

• Small amount of mochi brown rice

How to Prepare:

1. Measure 0.2–0.5 g of powdered tea (adjust to taste).

2. Add hot water and stir until dissolved.

3. Enjoy a cup of smooth, aromatic green tea that pairs beautifully with sushi.

Storage Instructions:
Store in a cool, dark place, avoiding high temperature and humidity. Ensure the pack is sealed tightly to preserve freshness.

Product Details:

• Weight: 3.5 oz (100 g)

• Product Type: Powdered green tea

• Flavor Profile: Rich and aromatic, with subtle nutty undertones from brown rice

• Shelf Life: 1 year from the production date

Enhance your sushi experience with the perfect cup of Shizuoka Sushi Restaurant Powdered Tea Sencha, a flavorful addition to any meal.